Trunk at Bay, The Punggol Settlement: From Sleazy Jetty to Surprising Good...
Though the thai food at Trunk at Bay at Punggol Settlement was extremely satisfying, I miss the bucolic charm of the jetty. Why must the government develop every inch of land in Singapore?
View ArticleRecipe: Korean Fried Chicken
I've created a recipe for Korean Fried Chicken that you've 95% of ingredients at home already. And it only takes 10 minutes to cook (if you do the prep work beforehand).
View ArticleThe Eclair Allure: L’Eclair @ Dhoby Ghaut; Karafuru Desserts @ Kampong Glam;...
Eclairs are all the rage now and we visited L'Eclair, Karafuru Desserts, Tarte by Cheryl Koh, and Maison Kayser to see who has the best eclair in Singapore.
View ArticleFat Cow, Camden Medical Centre: Great Stexpectations Fell Short
After reading all the wonderful reviews of Fat Cow, a Japanese steakhouse at Camden Medical Centre, we were let down by their set lunch.
View ArticleThe Epic Ebi-Kase Experience at McDonald’s (From Now Till Stocks Last!)
The new, improved, 3rd generation ebi (shrimp) burger is back at McDonald's. It's now Cereal Ebi Burger. Till stocks last!
View ArticleBest Cafes in Ipoh
The cafe scene in Ipoh is thriving...so here's Best cafes in Ipoh. We drank so much coffee we got a buzz throughout the day.
View ArticleThe Gyoza Bar シンガポール, Boat Quay: A Very Bizarre and Peculiar Experience
I've eaten at more than a thousand restaurants and The Gyoza Bar @ Boat Quay holds a special place in my heart as my most bizzare experience.
View ArticleThe Pasta Stop, Hougang: What Lee Hsien Loong Ta-Bao (Polling Day on Friday!)
When Lee Hsien Loong visits a hawker centre, you know elections are near!
View ArticleMust Eat! Best Food in Ipoh
We ate 8 meals a day in Ipoh to bring you the Best Food in Ipoh.
View ArticleWakanui, Boat Quay: New Zealand Meat, Japanese Steakhouse
Wakanui at Boat Quay positions itself in between expensive steakhouses and Aston's. The Japanese steakhouse uses Kishu's bincho charcoal to grill the NZ grassfed Angus beef, that is aged in-house,...
View ArticleGarcons + Two Wings at Essen at the Pinnacle, Duxton: Glorified Food Court...
Essen at the Pinnacle is a glorified food court that serves good quality food by Garcons and Two Wings.
View Article2D1N Cameron Highlands Itinerary: Best Farms Along the Main Road
Mr Fitness, an Ipoh native, wrote an itinerary for Cameron Highlands. It's all about farms, farms, and farms!
View ArticleManzoku Japanese Restaurant, Purvis Street: 2 Dishes for $168. Gulp.
At this price, Manzoku at Bugis serves sashimi that is slimy. I felt queasy after the meal.
View ArticleBar Fight at Boat Quay: Ah Sam’s Cold Drinks Stall VS Kacang Putih
At Boat Quay, Ah Sam's Cold Drinks Stall and Kacang Putih are next to each other. Both are on the second floor, overlooking Boat Quay, and both bars have localized names and serve bespoke cocktails at...
View ArticleStaycation: Grand Mercure Singapore Roxy at Katong + Ernest Zacharevic’s...
Grand Mercure provides not only a relaxing staycation, it allows us an escape to become a pretend-tourist in our own country.
View ArticleBoruto, Boat Quay: Japanese Izakaya x Spanish Tapas = Jaspanish Sake Bar
Japanese has an affinity with old cultures like Italian and French, so you see Japanese chefs opening Italian restaurants, and French-inspired Japanese cafes. But it is uncanny that you almost never...
View ArticleEpicurious, Robertson Quay: My Worst Dining Experience Since 2010
Epicurious at Robertson Quay holds the memory of my worst dining experience since 2010.
View ArticleWhat to Eat in Dubai: 10 Best Food in Dubai (From Fine Dining to Street Food)...
The food scene in Dubai is so much more dynamic than Singapore's!
View ArticlePepenero, Stanley St: Bought Over By Chef-Owner Gabriele Piegaia of...
The four year-old Italian restaurant, Pepe Nero, is bought over by chef-owner Gabriele Piegala of Burlamacco Ristorante, and is given a new lease of life. The menu is refreshed, and the service whipped...
View ArticleSushi Murasaki, Millenia Walk: The ULTIMATE Beef Donburi (With Almost...
Former head chef of Sushi Jin under the Les Amis Group, Chef Raymond Tan has opened his own Japanese restaurant, Sushi Murasaki at Millenia Walk.
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